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The Bartender

PRICE
£30.00 (inc VAT)
£25.00 (ex VAT)
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Quantity
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Buying for business and need more details? Find out how eCourses can help.

DISCOUNTS ARE AVAILABLE FOR THIS COURSE
Buy 5 or more copies of this course to qualify for a bulk discount. Simply select the number of people who require training, and your discount will be applied when you check out.

Overview

Whether you work in a busy city centre bar, a hotel residents' bar, a local community pub or a nightclub, our Bartender training will equip you with the essential skills required to set up and efficiently run a professional bar.

The Bartender

Details

Whatever the size of business, this Bartender course will equip you with the necessary skills, confidence and training to enter the bar world and make an immediate impact on your role. The flexibility of the course is ideal for the working hours of the bartender as it can be completed at a time and a place to suit the business and the learner.

Through the course, which uses market leading graphics and interactions, you will learn everything from weights and measures responsibilities, to essential product knowledge, drinks presentation and, of course, taking care of customers.

By taking this course you will:

  • understand the key factors that make a good bartender
  • understand your responsibilities with regard to the Weights and Measures Act 1985
  • become familiar with the different types of equipment you will use on the bar and in the cellar
  • become familiar with different products you may sell
  • understand the key factors involved in providing an excellent service to your customer
  • The course will enable employers to demonstrate that appropriate training has been conducted, and will provide a valuable support for employment opportunities in this area of work.

    You can learn at your own pace and you'll have 6 months to complete your training. Your access to the course finishes once it has been fully completed.

Modules

The course covers the following topics:

Section 1- The Good Bartender
Personal presentation
Build the perfect bartender
Your essential tools
Style and movement
The 5 priorities model
Caring for your customer

Section 2- Knowing your bar
Bar equipment Cellar equipment

Section 3- Product Knowledge
Product knowledge Spirits
Some common spirits Whisky
Producing whisky
Scottish whisky
Whiskies of the world
Liqueurs
Wine and champagne
Wine styles
Beer Producing beer
Some common beer styles
Caring for beer

Section 4- Bar Service
Bar service
Weights and measures
Dispensing alcohol
Measures
The perfect pour
The perfect pour activity
Stock control
Prevention of stock wastage
Stock wastage calculator
Drink presentation and preparation
Drink preparation activity

Certificate

This course has been endorsed by the Institute of Hospitality [IOH], the Scottish Qualifications Authority [SQA] and Quality Marked by the Hospitality Guild.

The certificate can be downloaded from within the course once the learning has been completed. A learndirect completion certificate will also be sent by email.

Quantity
Details

Buying for business and need more details? Find out how eCourses can help.

DISCOUNTS ARE AVAILABLE FOR THIS COURSE
Buy 5 or more copies of this course to qualify for a bulk discount. Simply select the number of people who require training, and your discount will be applied when you check out.

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